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Busy moms like
drinks that are easy to prepare and most likely than not the
tea bag is our best bet when it comes to preparing
a cup of tea. However, just like a good cup coffee cannot be
from "instant coffee," a proper cup of tea cannot be from a tea
bag. The Week
Daily published 4 tips on how to make a proper cup
of tea to receive the [aroma] therapy and pleasure it's
meant to give.
How to Prepare a Proper Cup of
Tea
Use loose tea.
Though most tea comes in bags, thats often a sign of low quality,
since they can hold broken leaves or leaf dust. Buy tea loose and
tea bags separately.
Brew it right. There is a correct way to heat the
water. For black tea, use boiling water. But for more delicate
green and white tea, let the water cool for a few minutes. Always
add the water to the leaves instead of the reverse.
Be color-conscious. Bone china is not necessary
you can serve it in anything whose inside is white enough to
discern from the color of the tea that it has been properly
steeped.
Recycle and store. Good tea can, and should, be
re-brewed. The flavor evolves with each pass. Tea stored in
an airtight container can be used for up to a year. Darker teas
fare better than white and green ones.
- The Moms Buzz
Source:
TheWeek.com/Portfolio.com