A UN FAO 2006 report: Animal products contribute
more to global warming than all land vehicles, ships and airplanes
on the planet combined.
http://www.fao.org/docrep/010/a0701e/a0701e00.htm

LIVESTOCK'S LONG SHADOW
environmental issues and options
Full pdf (19 Mb) 
FOOD AND AGRICULTURE ORGANIZATION OF THE
UNITED NATIONS
Rome, 2006
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Table of contents
Part I
[253 Kb]
Part II
[187 Kb]
Part III
[664 Kb]
2.1 Trends in livestock-related land use
2.2 Geography of demand
2.3 Geography of livestock resources
2.4 Production systems: location economics at play
2.5 Hotspots of land degradation
2.6 Conclusions
Part IV
[494 Kb]
3.1 Issues and trends
3.2 Livestock in the carbon cycle
3.3 Livestock in the nitrogen cycle
3.4 Summary of livestock's impact
3.5 Mitigation options
Part V
[490 Kb]
4.1 Issues and trends
4.2 Water use
4.3 Water pollution
4.4 Livestock land-use impacts on the water cycle
4.5 Summary of the impact of livestock on water
4.6 Mitigation options
Part VI
[383 Kb]
5.1 Issues and trends
5.2 Dimensions of biodiversity
5.3 Livestock's role in biodiversity loss
5.4 Summary of livestock impacts on biodiveristy
5.5 Mitigation options for conservation of biodiversity
Part VII
[369 Kb]
6.1 Towards a conducive policy framework
6.2 Policy options for addressing environmental pressure points
Part VIII
[173 Kb]
7.1 Livestock and environment in context
7.2 What needs to be done?
7.3 The challenge ahead
Part IX
[206 Kb]
Part X
[873 Kb]
Part XI
[723 Kb]
Part XII
[96 Kb]
Part XIII
[503 Kb]
© FAO 2006