Actually both have very nice food, some are better, some not. Eg
their char kway teow is smoother than ours but some might beg to
differ. Their rojak is solid, very thick prawn paste. Their prawn
mee is also very delicious but so is ours. Our laksa will beat them
hands down cos theirs is so influenced by thailand but then again,
some might disagree.
So? haha quarrel what la these people. Just enjoy the diversity
and most importantly, the food.
