wat is hakka soon kueh huh?
soon kueh nt all the same meh?
Nope...
Actually, I did a bit more searching online the other day. Hakka
soon kueh is more accurately known as "soon ban", and unlike normal
soon kueh, which predominantly contains turnip, Hakka soon ban has
other ingredients like mushroom, shrimp, tau kwa, black fungus etc.
And also, the skin is yam-based and not made with rice flour.
There's a Beef House along Syed Alwi Road that sells
(supposedly) very good Hakka soon ban. I wonder if it's the place
my ex-colleague bought it from (cos she mentioned Jalan Berseh,
which is in the area).
I don't usually have any business there, but one of these days
I'm going to make a trip there. :D