elindra SG Cook Spaghetti and dump it on to a plate Mix a generous helping of Mentaiko to the spaghetti and sprinkle seaweed flakes
TXian SG I like the bottled cream one if I’m cooking..Then buy those large white mushrooms (dunno call what) – like button mushrooms. Chicken slices…wah…yum yum…
FireIce SG me usually use prego sauce raguletto oso quite ok dolmio very watery boil pasta in water add salt add oil most of the time i jus eat them kosong means pasta and sauce oni depending on wat i can find in the kitchen sometimes add sausage, ham, fishcake
Kuali Baba SG Fry some bacon, tomato cubes, garlic, onions and chilli flakes in olive oil, then add the pasta and toss - and you have aglio olio! Use almost-cooked pasta instead of potatoes to make pie, or add it to quiche.
udontknowme SG mix ketchup peanut butter and a little sesame oil boil pasta in plain water. no oil no salt mix n eat i like mac n cheese
