snobbish SG What u usually order? Cha siew, roast pork or chicken/duck? I have craving 4 cha siew+roast pork+Wu Xiang rice (at Tanjong Pagar/read below)Its delicious n longggg queue! Close at 2 PM cos sold out by then! Tucked away in a corner of Realty Food Centre is a stall known for its roasted duck called Eng Kee Famous Duck Rice. Incidentally, this stall serves one of the best char siew rice in town too. The char siew pork is not too fatty or tough and roasted to perfection. The gravy that goes with the rice is especially good so remember to ask for more. The stall closes at 2pm but the food never fails to sell-out by then. So go early to avoid disappointment. Prices start from a reasonable S$3. If youre feeling hungry, dont miss the home-made wu xiang. Its filling contains minced, chopped carrots, finely diced water chestnuts and other ingredients that we cant make out. But one word sums it up, DELICIOUS! What: Eng Kee Famous Duck Rice Where: 15 Enggor Street, Realty Food Centre (opposite Fuji Xerox Building) When: 11.30am to 2pm. Closed on Sundays. ---------------------------------------------------------------------------
Kuali Baba SG I don't like char siew, so I usually stick with roast pork (and sometimes duck). Roast goose and suckling pig are good too.
I-like-flings(m) SG i am still looking for news on the Gek Poh shopping mall's HK style char siew rice.... 2nd floor the inner kopitiam..about 2 or 3 yrs ago one.. very nice one.. anyone stay near there and know what happened to it??
I-like-flings(m) SG u ask for mi lah.. i dun wan to register another forum lah.. thanks... trust mi the char siew there is heavenly lor..
