Teh is Tea = Tea + Condensed Milk + Sugar
Teh O is Black teh (no milk) = Tea + Sugar
Teh Kosong (no sugar) = Tea + Milk
Tea O Kosong = Tea (no milk, no sugar)
Tea C (commonly known as Hong Kong style)= Tea + Evaporated Milk +
Sugar (10c more)
Tea Kao = Thick Tea (more tea added than normal)
Tea Po = Diluted tea (more water added than normal)
Tea Siu Tai = Tea Less sweet (less milk)
Tea Ka Tai = Tea more sweet (more milk)
Tea Peng = Tea + Ice (usually 20c more)
So try calling out these drinks and see what you get...
1) Teh c peng Kao
2) Kopi siu tai
Siu Tai, Ka Tai po, or kao, not much diff actually, due to $$
issues.
**Above is same for coffee
additional:
tak gui (or Kicking) = Milo
tai ka ho (Everybody happy)= Horlick
Lao Hor (Means tiger in hokkien) = Tiger Beer
Tiao Hgee (Fishing) = Chinese Tea (in a bag) (60c)
Dinosaur = Ice Milo + milo power topping
Godzilla = Same as Dinosaur but extra extra Milo topping (pls
confirm, limited places only)