NeverSayGoodBye SG ..... Whether fresh from the oven, supermarkets' self or bakeries..... ..... My fav are Gardenia ( six in a pack ) rasin buns, festive season loaf ( chokeful of fruits and nuts ). Crannberry sandwich bread from four leafs bakery
tiggersgd SG yeah, i like gardenia 6 pack raisin buns too. guess any bread with raisins will be my fav 4 leaves - banana donut esp...or plain donuts else everything in 4 leaves i will take! breadtalk - i think it must be the apple werm or something...else their cheese breads are nice too traditional bread store - anything goes as long as its bread! i love bread.
MooKu SG Ha okay but really, I like grainy bread, like multi-grains, rye and stuff like that. They go well with butter! Warm up the bread, and spreaaaaaaaad.
choco B SG Croissant. Dinner rolls. And the traditional bakery yellow-colored loaf . All great with lots of butter
MooKu SG AHH! I LOVE OLIVE FOCCACIA! I loveitloveitloveitloveitloveit! Oh yes, in Chinatown Majestic Theatre, there is a Good Morning Nanyang Cafe (or something like that) selling orange ciabatta bread with butter. It's very nice. Maybe you should go try it. The coffee there's quite good too.
^spidee^ SG Bread Talk pork floss bun, Gardenia white bread and corn bread, and Delifrance croissant.
BillyBong SG Fresh bread, hot from the confectionary. I get mine at night at the Thomson outlet near the Mobil station.
mochou SG plain one, put in oven make toast. Put Peanut butter+condensed milk. in HK, it's called "Lai Cheung Dor".
