ceecookie SG yea i like the steaks at jack's place..tender..but would prefer if its a posh resturant... and for the best clams i would recomment Da Paolo ard Botanical Gardens.....The dish consists of 3 giant clams with estimated 6 cm diameter...very nice..
nightzip SG Black Angus (Stuart Anderson) at Orchard, opposite the Hard Rock Cafe, and opposite the Fullerton Hotel, 2 branches. Order the 1/2 pound or 1/4 pound. 1/2 pound is at $23+ i think.
ditzy SG Depends on how you treat your cow before it becomes steak right? Kobe beef, they feed their cows asahi beer. The beef you get from the supermarket, it probably got slaughtered via electrocution or bullet to the head. The high quality ones I dunno, maybe tortured to death with Steven Lim in his yellow underwear videos.
Wanda SG Well, the topic is on the best steak. If not the best, then go to Han's for set lunch - $7.50 net only. Even cheaper is for you to eat crocodile meat.
borgkilla SG no need sauce just the juice of the meat perhaps some tabasco but must have mash potatoes with gravy
FireIce SG had steak at cartel last nite the steak is pretty well done, no blood ooze out when i potong it oh.....they din even bother to gimme a steak knife.... anyway, the taste was so-so wat do u expect out of $15.90?
