cooooll i tried it today~~~ damn shiok man~~ i mix it with 2 egg
den i put it in frying pan~~~ thx.. it really nice... but..for
those who wan to try also, make sure that there is enough oil in
the pan first, cuz i am sure u dun 1 to eat the curry quite cold on
the egg rite.. so , having enough oil will make sure that the egg
will not chao ta even before the curry gets hot~~ so pls tk
note...btw.. the mutton very fatty sia...cannot always eat..if not
sure kana heart attack~~~
