you are most welcome! Rest assured, Pastamania don't use MSG in
their food.
If you don't really believe what i say, u can give them a call or
maybe drop by to get the affirmation from the outlet chefs over
there.
As for the gravy thing, i agree becos most singaporean don't take
dry pasta as they think pasta taste better with gravy. but for me,
i prefer to take dry pasta esp aglio olio with ham, roasted
chicken, green pea and prawns. 
