hmm... box jellyfish and portuguese man-o-war? 
but nice to eat... i gotta remember how to make.. i made before...
a "cheat" concoction with vinegar, sinsin chili sauce, plum sauce,
coriander and something else which i forgot
the "jellyfish" part, also forgot how to prepare.. remember soaking
it and boiling it and then soaking it in cold water for the
texture...
