fat isn't all just lard..
there's lard, fatback, suet, the caul which is used in peranakan
food...
Iron Chef is Michael Symon.. he LOVES pork... his favourite
fried food is pork rinds...
the Iron Chef just broke out a fillet of elk! shoving fat into
the fillet which is a good thing.. elk looks.. the guy says very
lean... the fat will flavour and tenderise the meat