ok will put you under TBC
Normal is good enough liao as long it's not yucky and I guess it
is pretty much a Singapore signature dish too haha
Thanks elindra
yup.. is signature dish.. and the gravy is yummy for dipping. I
always have two mini mantou and plenty of gravy.
There many nice simple dishes like:
-Deep fried seafood beancurds
- Fried egg Furong
- chilies and garlic calamaries( fried sotong)
-Steam fish head
-Pi pah ya ( Roasted duck)
- Crispy skined chicken
-prawn paste chicken wings
-egg white steam prawn
-herbal steam prawn
-sambal fried rice.
-Malay fried mee
- coffee pork ribs
-hotplate beef with onion
-deep fried tian chi ( frog)
-kangkong Fu zhu with chilies padi ( extra chilies)
-po cai with bao gu ( vegie with abalone mushroom)
-seafood claypot