hmm.....then wasted the pui bak so i hardly buys sam zhang
bank. me not exactly a meat person. no beef n
lamb. pork...okay ah. 1st choice of
meat....chicken. me more a seafood person. :P
actually, kong ba is shanghai cuisine izzit? i see it in
the shanghainese rest here.
kong ba.. should be a hokkien cuisine.. if i am not wrong..
