It is saltish in taste -
Can use to fry veg or meat . If you use it do not need to add any
salt or soy sauce ... a little sugar will be good.
As for portion, if first time you try, put a spoon first, and add
more after you try the saltishless...
Try cooking stir fry oyster sauce chicken with it.
Cut some ginger
fry the ginger, add in chicken pieces to fry.
Add Shao Hsing Hua Tiao Chiew ( chinese cooking wine)
When 1/2 cook, add some oyster sauce and seasame oil and sugar. No
need to add water, as chicken will come out water or juice.
Fry till cook.
or
try oyster fry veg.
fry some chopped garlic,
add in veg
add some oyster sauce + little sugar
fry till cook.
Yep anyone can cook wolftatouille 
