damn, damn and damn, thought no singaporeans know of this
was thinking of setting up a stall or whatever selling this in
singapore, got everything worked out, sigh, looks like someone beat
us to it........damn..........
and it originated from bondi beach? thought it came from sydney, oh
well, what the heck.......and coconut batter sounds a little too
extream, was thinking of just normal batter used in goreng pisang,
lol we tried making one, it look supper messy(we accidentally
"skiped" the pre-cook part), but taste nice, i mean, melted choc
taste good what.......
oh well, praying no one will be daring enough to try to get it to
sg...
