Brief description:
- This stall is basically selling minced fish noodles by Tom, a
very young boss. All ingredients are fresh and tasty. Food stock is
ordered daily and sold out on daily basis. All ingredients are fish
and no other meat is included in the noodles. Even the wanton is
fish wanton. It's that healthy and tasty. Some customers like the
tasty soup and will ask for a 2nd bowl.
Speciality:
- Fish noodle (made using fish meat). First glance, it has the
bee-tai-mak look but it is different. The quality is VERY GOOD and
the texture of the noodle is damn Q! Most customers like this
noodle and is sold out everyday, mostly before lunch.
Ok...just this afternoon went there to his stall, about
1pm most of the seats and tables taken,
Why? this small coffeeshop, cause...the one and the only stall
selling noodle in this coffeeshop.
the mee kia for $2.50, with two fish ball, ok rear fish meat
ball, the fish cake is not the same like other and of just few
slices, and with a piece of fried wanton. Chilli sause combination
good... but there is no black vinegar wasted one taste is not there
sour. Noodle ok but not as mentioned damn Q...Why? short of one
process never go through cold water. Noodle there are three
grades nos 1 to 3 from the supplier. for his kind of noodle, i can
confirm he is not buying nos 1 grade for sure.
Reasonable... the price for what they offer.
