Originally posted by shinta:
About.com
Salmonella
This is usually traceable to eggs and chicken meat. [b]This means
no more licking the cake batter spoon! You should always
ensure that your eggs and meats are cooked thoroughly. When using a
cutting board for chicken be sure to wash it prior to using it for
another food, particularly things like raw vegetables.
[/b]
Crap, I always like to do that when I am baking 
