i dislike turkey....too dry leh. when we have our canadian
thanksgiving, i usually ended up with hainanese chicken rice.
i don't wanna be like my friends with all her turkey
leftovers. she had turkey fried rice, turkey sandwich, turkey
salad, turkey pasta, turkey this turkey that for a WHOLE week!
:P
anyways, Happy Thanksgivings!
The Chinese resturant here came up with this Fryer Turkey and
chinese companies would treat their employees dinner and they would
chopped up the Turkey as if it is fryer Chicken and served as a
dish.....
I find it the same as the Deep Oil fried chicken rice back in
SG.....