A guy went hunting for moose and bagged a big one.
He took it to
a butcher who specialized in dealing with the (usually very
large)
carcasses brought in by moose hunters.
He starts by cutting up the moose into smaller pieces. As
he cuts
up the moose, he puts the parts into bags and marks them
according
to contents: chops, rump steak, ribs, sirloin, etc.
When he finishes, he is usually left with a pile of
unidentifiable
parts.
These he puts all into one bag and labels
them..."Moosellanious."
