Wedding dinners: Hard liquor vs Red wine

HeadHunt SG

Hi,

Do people still drink hard liquor at wedding dinners nowadays? Or have all switched to hard liquor?

If need to prepare hard liquor, how many bottles and what types of hard liquors do I need to prepare?

Thanks in advance!

FireIce SG

XO for the uncles

depending on how many uncles u have invited to the wedding
and whether u want to have drunk uncles making a ruckus after a drop too much at ur wedding

jay_rocks SG

How bout 'Strictly No Alcohol' ? Just to prevent some idiots who wants to drink alcohol to their fill, and puke like some madman

Karma88 SG

Beer best .

Everyone can drink .

Make sure those drinking got people fetch them home .

angel7030 SG

How bout 'Strictly No Alcohol' ? Just to prevent some idiots who wants to drink alcohol to their fill, and puke like some madman

No alcohol?? i guarantee yr wedding dinner will be on the front page of the strait times.

angel7030 SG

No need hard liquor, soft one will do, just beers and red wines...if u want to please uncles and aunties, maybe u add in guiness stout.

for red wines, ..2 dozens will do, as for beers, u try to get barrel from tiger brewery, more cheaper than hotel. Extra barrel can return and refund.

BadzMaro SG

This is the estimates i know la ya . To have a damn good wedding dinner to remember by,

100 Tables<------ Red Wine / White wine / Beer

20 tables for close friends <------- 4 cases of chivas or whatever to be safe. On top of that , save some good stuff for ur really good close friends.

10 table VIP. <----- at least 1 XO each. Be prepared that some tables can drink up to 2. Champagne and whites n reds for all 10 tables.

That was how much alchohol i had to roll out at one of my good friend's wedding. My cousin one also roughly like that.

Beers can get... easier . Venue should have.

I think weddings should be like have the 'qi fen' atmosphere right ? like once a lifetime thing for the bride n groom. To see everyone wasted. Then off to second round. hahaha.

angel7030 SG

This is the estimates i know la ya . To have a damn good wedding dinner to remember by,

100 Tables<------ Red Wine / White wine / Beer

20 tables for close friends <------- 4 cases of chivas or whatever to be safe. On top of that , save some good stuff for ur really good close friends.

10 table VIP. <----- at least 1 XO each. Be prepared that some tables can drink up to 2. Champagne and whites n reds for all 10 tables.

That was how much alchohol i had to roll out at one of my good friend's wedding. My cousin one also roughly like that.

Beers can get... easier . Venue should have.

I think weddings should be like have the 'qi fen' atmosphere right ? like once a lifetime thing for the bride n groom. To see everyone wasted. Then off to second round. hahaha.

And Most important of all, must write a big big notice saying, "If Drink Don't Drive, If Drive, Drink Tiger tea." Like this many peoples will not drink so much, so you save alot.