MooKu SG hm i think mine is still hard... i put it in the fridge... should i take it out so it ripens faster?
udontknowme SG WAH SO COOL!!!! i never tried with milo powder... HEHEHE! did i tell u that i bought milo while i was in toronto?? so for a while i was in milo heaven... i dun wanna run a kitchen... i just wanna eat what is made in the kitchen... cos there are a lot of innovative chefs already they just need someone LIKE ME! to appreciate their food ahahahhaha.... im so full of shit
MooKu SG but if the malt-flavored one is nice, i dont mind spending $3 on a pack of monmilk sometimes
TehJarVu SG ? means u thot she going overseas loh ppl talking abt lecture theatre cold mah u then check your eyes ah
