the following things cause cancer. they're the cancer agents.
this's a serious message! ReaD! soon, shampoo might be banned here
!
SATAY LOVERS
If you all eat satay, don't ever forget to eat the cucumber,
because eating satay
together with carbon after barbequing can cause cancer.
But we have a cure for that...
Cucumber should be eaten after we eat the satay because satay has
carsinogen
(a cancer causing element) but cucumber is anti-carsinogenic.
So don't forget to eat the cucumber the next time you have
satays.
PRAWNS & VIT C
DO NOT eat shrimp/Prawn if you have just taken VITAMIN C
pills!!
This will cause you to DIE in ARSENIC (As) toxication within
HOURS!!
PORK AWARENESS
Try this and see whether the pork you bought has worms. There goes
with
your "Bak Kut Teh" for those who love it. Most men love to eat this
so watch
out before it's too late.
If you pours Coke (yes, the soda) on a slab of pork, wait a little
while,
you will SEE WORMS crawl out of it.
A message from the Health Corporation of Singapore about the Bad
effects
of pork consumption. Pig's bodies contain MANY TOXINS, WORMS and
LATENT
DISEASES.
Although some of these infestations are harboured in other
animals,
modern veterinarians say that pigs are far MORE PREDISPOSED to
these
illnesses than other animals. This could be because PIGS like to
SCAVENGE
and will eat ANY kind of food, INCLUDING dead insects, worms,
rotting
carcasses, excreta including their own, garbage, and other pigs.
INFLUENZA
(flu) is one of the MOST famous illnesses which pigs share with
humans. This
illness is haboured in the LUNGS of pigs during the summer months
and tends
to affect pigs and human in the cooler months.
Sausage contains bits of pigs' lungs, so those who EAT pork sausage
tend
to SUFFER MORE during EPIDEMICS of INFLUENZA. Pig meat contains
EXCESSIVE
quantities of HISTAMINE and IMIDAZOLE compounds, which can lead to
ITCHING and
INFLAMMATION; GROWTH HORMONE which PROMOTES INFLAMMATION and
growth;
sulphur containing mesenchymal mucus which leads to SWELLING and
deposits of
MUCUS in tendons and cartilage, resulting in ATHRITIS, RHEUMATISM,
etc.
Sulphur helps cause FIRM human tendons and ligaments to be replaced
by
the pig's soft mesenchymal tissues, and degeneration of human
cartilage.
Eating pork can also lead to GALLSTONES and OBESITY, probably due
to its
HIGH CHOLESTEROL and SATURATED FAT content. The pig is the MAIN
CARRIER
of the TAENIE SOLIUM WORM, which is found in its flesh. These
tapeworms are
found in human intestines with greater frequency in nations where
pigs are
eaten. This type of tapeworm can pass through the intestines and
affect many
other organs, and is incurable once it reaches beyond a certain
stage. One
in six people in the US and Canada has RICHINOSIS from eating
trichina
worms, which are found in pork.
Many people have NO SYMPTOMS to warm them of this, and when they
do, they
resemble symptoms of many other illnesses. These worms are NOT
noticed
during meat inspections.
SHAMPOO
Cancer-causing substance in Shampoo. Go home and check your
shampoo.
Change before it's too late... Check the ingredients listed on
your
shampoo bottle, and see they have a substance by the name of
Sodium
Laureth Sulfate, or simply SLS. This substance is found in most
shampoos;
manufacturers use it because it produces a lot of foam and it is
cheap.
BUT the fact is, SLS is used to scrub garage floors, and it is very
strong !!!
It is also proven that it can cause cancer in the long run, and
this is no joke.
Shampoos that contains SLS : Vo5, Palmolive, Paul Mitchell,
L'Oreal,
the new Hemp Shampoo from Body Shop etc contain this
substance.
The first ingredient listed (which means it is the single most
prevalent
ingredient) in Clairol's Herbal Essences is Sodium Laureth
Sulfate.
Therefore, I called one company, and I told them their product
contains a
substance that will cause people to have cancer. They said, Yeah we
knew
about it but there is nothing we can do about it because we need
that
substance to produce foam.
By the way Colgate toothpaste also contains the same substance to
produce
the "bubbles". They said they are going to send me some
information.
Research has shown that in the 1980s, the chance of getting cancer
is 1 out of 8000
and now, in the 1990s, the chances of getting cancer is 1 out of 3,
which is very serious.
Therefore, I hope that you will take this seriously and pass this
on to all the people you
know, and hopefully, we can stop "giving" ourselves cancer-causing
agents.
INSTANT NOODLES
Dear instant noodle lovers,
Make sure you break for at least 3 days after one session of
instant noodles before you
eat your next packet!
Please read the info shared to me by a doctor. My family stopped
eating
instant noodles more than 5 years ago after hearing about the wax
coating
the noodles - the wax is not just in the Styrofoam containers but
it coats
the noodles. This is why the instant noodles do not stick to each
other when
cooking.
If one were to examine the ordinary Chinese yellow noodles in the
market,
one will notice that, in their uncooked state the noodles are oily.
This
layer of oil prevents the noodles from sticking together.
Wantan noodles in their uncooked state have been dusted with flour
to
prevent them sticking together. When the hawker cooks the noodles,
notice he
cooks them in hot water and then rinses them in cold water before
cooking
them in hot water again. This process is repeated several times
before the
noodles are ready to be served. The cooking and rinsing process
prevents
noodles from sticking together.
The hawker then "lowers the noodles in oil and sauce to prevent
the
noodles from sticking if they are to be served dry.
Cooking instructions for spaghetti require oil or butter to be
added in
the water when boiling the spaghetti to prevent the pasta from
sticking
together. Otherwise, one gets a big clump of spaghetti!
There was an SBC (now TCS) actor some years ago, who at a busy time
of
his career had no time to cook, resorted to eating instant noodles
everyday.
He got cancer later on. His doctor told him about the wax in
instant noodles.
The doctor told him that our body will need up to 2 days to clear
the wax.
There was also an SIA steward who after moving out from his
mother's
house into his own house, did not cook but ate instant noodles
almost every
meal. He had cancer, and has since died from it.
Nowadays the instant noodles are referred as "cancer noodles".
