u noe hor, when wanna bar bee qill hor, have to make fire
wan...
then hor, ish use charcoal one, and the chicken brand fire starter
which kinda looks like a sushi (i almost feel like eating it once
coz i was too hungry before the bbq)
then normally the standard way is to put a few of those sushi
things, then stack a few charcoal on top of it. then light up the
sushi and wait for the fire to get bigger n burn the charcoal. then
have to keep fanning n fanning to keep the fire going. then add
more charcoal n then keep fanning n fanning...n more charcoal n
more fanning... if u do it wrongly or never fan enough, the fire
will go out.... then u have to go back to square one n light more
of those sushis.
then so irritating one lor!!! start one bar bee qill fire ish must
take so long wan!!! so troublesome n tiring somemore....
so u people know any short cut to get a bbq fire going? eg. lay all
the charcoal in the pit n pour lighter fluid of petrol n light up?
but then the lighter fluid or petrol poisonous or not? will poison
the food bo?
or how about pour alcohol like vodka to light up the
charcoal?
or burn lotsa newspaper on the charcoal??
