udontknowme SG blue cheese????? ahh...my sister LOVES those salted ones... heh....i still have some erm...2 months old salt and vinegar chips in my room chips are nice insandwiches has your mom started cooking yet??
MooKu SG blue cheese ah. dunno. have i tried that before? i don't think so. don't recall eating anything that looks mouldy. don't mind trying tho nice in sandwiches??? how do you put chips in sandwiches? just smash them in between two slices of bread?
Pitot SG tiak ur ears! my squawk code dosent have anything to do with birds.. well, aeroplanes are "birds"
udontknowme SG hehehe....pregos (or some restaurant by a name similar to that ) serves pretty good gnocchi in blue cheese sauce! erm....but best to share with another person...cos its damn filling....and can get kinda sickening after a while... erm...yah...i just make ordinary sandwiches with PB,ham,whatever you like in sandwiches, then add in a few chips heh...i realized ive never tried chips in my sushi... maybe next time
MooKu SG peanut butter?? hm ok that's weird that's okay, i've put cornflakes in spring roll skins before okay if i can get my hands on some nice flavored chips, i'll try putting them in between my bread kk i'm going for dinner. bbiaf!
udontknowme SG hehee...u changed your avatar!!! eh....simple salted chips are best for sandwiches! but feel free to experiment!! and enjoy your dinner!
TehJarVu SG yuan lia got thread liaos http://www.sgforums.com/?action=thread_display&thread_id=224057
TehJarVu SG hihi moomoo cow!!!!!!!!!! remember u asked me to check the char kway tiao's stall's name? it's Apollo Fresh C0ckles Fried Kway Tiao the stall is directly opposite the toilet
TehJarVu SG and i got my kimchi from Giant just now but it is more expensive in Sg than in Oz and not so nice... eh wait... if i do currency conversion, they are abt the same price......
MooKu SG okay i go try when i go next time!!! yummy haven't had char kway tiao for so long! wheee i just had dinner... so full have u had dinner?
MooKu SG i think the kimchi we have here has a funny taste... like, there's too much garlic... and then there's this plasticky taste too.
TehJarVu SG i dunno if u will like it altough the stall is supposed to be famous their char kway tiao is a bit wetter than the others i hvn' had dinner...... had very full lunch........ i want to skip dinner if i could, but i hv to help my mum eat those food i'm a rubbish bin
