MooKu SG ohhh.... how about fresh coconut milk? i like it with some milk too.. I had some from the Yunnan restaurant at Tampines Mall, cooked just the way I like it! and there was some milky thing I forgot what milk it is...
udontknowme SG my mom makes her own orh nee dunno where she got the recipe from i like to add milk to mine. hehe....drown it in milk sometimes but its A LOT of work
MooKu SG but it's not fresh. when it comes to coconut milk, i strongly insist on using only the fresh ones... either the white plastic bagged one (that can usually be found in the chilled section) or better still, squeeze from freshly grated coconut
sbst275 SG But they can't keep it for long... I suspect expiry date is like 2 weeks aft prod date... Kara can keep for 1 yr
udontknowme SG can make...but i need the recipe in front of me and its A LOT of work... need to steam and mash and knead...a lot A LOT of work...
