how do you like instant noodles

last SG · 2006-09-23T07:29:29+00:00

anyway, when u tink gd time to close topic huh?

3strips SG

eating instant noodle everyday is bad.. too much seasoning..
once in awhile... no plp cook for u...midnight ade...damn hungry...all kopi tiam closed.... super lazy to tapao... then eat can lo.. haha

davidche SG

Instant noodles is bad for the enironment.

Fast paced life leads to manufacter of convinience products(instant noodles) which leads to more waste and thus more pollution since incinerator burning causes carbon monoxide and stuffs.

Improper landfills can lead to groundwater pollution.

More convinience products leads to More waste leads to more manufacter and leads to depletion of natural resources and leads to environmental crisis or catastrophe.

So pls, no more convinience products like instant noodles pls. Very Happy

biangz SG

I like my instant noodle not too soft and definitely not soggy
I want it with the QQ feel.

Normally always eat KoKa, koka = best but then small serving lah >.<

Sometimes i go find those indonesian mee goreng, then add fried egg, add a layer of cheddar cheese and bacon bits =shiok! but fattening ah

pretzel SG

I like to eat the crunchy one. Mamee

biangz SG

Lol, i guess that's really instant huh dun even need to cook

SGpork SG

no ..i dont like egg in it

actually i just like it plain..simple n easy with somes seasoning

Laughing

in soup lo..not dry..

Gordonator SG

will fireice close this thread and refer it to the Food forum? Laughing

saline SG

i like indomee's mee goreng. Embarassed
and yes, taiwan's instant noodles is v good.

<Precious> SG

I like it dry with oyster sauce and an egg whipped......

Depending on wad I have in the fridge, I sometimes garnish it with small broken pieces of ham and lettuce for a lil' crunch........

You can do it with mayonnaise too.... Use your imagination.

I've tried it dry with peanut butter........ It tastes exquisite!!

Very Happy

Hello Kitty SG

hey, me 4got to say sumting!

to be closed n locked!

pls post in food forum!

The man who was death SG

CQYD chicken or garlic chicken flavour

Nong shim prawn flavour

both must be packet packaged one....

soup just over the noodle with chickie frankie as liao or egg.

FireIce SG

this is supposed to be in food forum............ Rolling Eyes

monoslayer SG

Yi Du Zhan!!! *drools* Very Happy

Allen.Iverson SG

INDO MEE > ALL OTHER BRANDS

TehJarVu SG

i liked CQYD jiu zhou zhu gu nong tang mian - cannot get it here

just boil and eat loh - put their special oil and powder

SilverRevo SG

i can't crack an egg properl Evil or Very Mad

i did cook two different brands of instant together.

can see the texture and colour difference.

it's koka and myojo.

Fey Mae SG

i hate maggi mee and most instant noodles actually.

alfagal SG

i like e brands xiao chu shi and korean ones...
other than tat okie lar..watever wat mom buys....

i dun like my noodles overdone....
so will off e fire so soon as it turns soft....

like it w egg....sometimes vege...hotdogs, mixed vege.....tomatoes....
depends on wat i can fidn in e fridge....

sometimes, i wld jus pour e seasoning into one tablespoon, and put a lil of it in each mouthful i eat...hee...but i wont finish e whole packet...

oh....can nv forget my fav sesame oil..

4getmenot SG

1 packet of nong shin ramen

3 bowls of water into pot + the seasoning..

break the ramen in half..

bring water to boil..

slice two stalks of spring onions bout 1 cm in length

slice 1/2 onion..

once water is boiling

add the ramen

while the ramen is half way cooked,

throw in the onions and spring onions

finally when the noodles are almost cooked and the soup is piping hot...

crack a egg in.. (best if yolk is not broken..)

use a ladle to spoon the soup over the yolk & to partially cook it..

when egg whites are cooked,

turn off flame..

serve with kimchi or pickled radishes..

Mr. Green

popmynutsy SG

i dint know that hello kitty was from 1999. Confused

not particular about it. simple guy. curry with 15 meatballs add 3 slice chilli is like some 5 star restaurant food to me.

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