Atlantic
herring
The Atlantic herring (Clupea harengus) is the most abundant
fish species of the world, living in large schools (swarm). Growing
up to 45 centimeters in length and more than half a kilogram in
weight, they feed on copepods, krill and small fish and are food
for seals, whales, cod and other larger fish.

Adult Atlantic
herring, Clupea harengus
The Atlantic herring fishery has long been an important part of the
economy of New England and the Canadian Maritime provinces, because
the fish congregates relatively near the coast in massive schools,
notably in the cold waters of the semi-enclosed Gulf of Maine and
Gulf of St. Lawrence. North Atlantic herring schools have been
measured up to 4 cubic kilometers in size, containing an estimated
4 billion fish.

Looping underwater video of a
school on its migration to their spawning grounds in the Baltic.
With such high speeds, they can migrate over thousands of
kilometers. In the North Atlantic they cruise between Norway and
Greenland every year.

A typical school of herring heads
to shore during mating season, usually during the fall. Each female
lays from 50,000 to 90,000 eggs, which sink to the ground and stick
to it via an adhesive covering.

Schools can on calm days
sometimes be detected at the surface from more than a mile
distance, by the little waves they form, or from a few meters at
night, when they trigger bioluminescence of surrounding plankton
("firing"). All underwater recordings show herring constantly
cruising with high speeds up to 108 cm per second, and much higher
escape speeds.

Slow motion macrophotography
video (50% timelag, looping, each image shifted to compensate the
rolling microturbulences from the waves) of feeding juvenile
herring (38 mm) on copepods - the fish approach from below and
catch each copepod individually. In the middle of the image a
copepod escapes successfully to the left.

In this sequence a herring
attacks four times in a row (50% timelag, looping, each image
shifted to compensate the rolling microturbulences from the waves).
In the third attack the copepod is visible between the wide opened
sides of the mouth. The opercula are spread wide open to compensate
the pressure wave which would alert the copepod to trigger a
jump.

If prey concentrations reach very
high levels, like in microlayers, at fronts or directly below the
surface, herring ram forwards with wide open mouth and far expanded
opercula over several feet, then closing and cleaning the gill
rakers for a few milliseconds ("sift feeding" or "filter
feeding").

Spawning herring. There is at
least one herring stock spawning in any one month of the year, each
race having a different spawning time and place (spring, summer,
autumn and winter herrings) in 0 to 5 m off Greenland down to 200 m
in autumn (bank) herrings of the North Sea. Eggs are laid on the
sea bed, on rock, stones, gravel, sand or beds of algae. " .. the
fish were darting rapidly about, and those who have opportunity to
see the fish spawning in more shallow water ... state that both
males and females are in constant motion, rubbing against one
another and upon the bottom, apparently by pressure aiding in the
discharge of the eggs and milt" (Moore at Cross Island,
Maine).

Herring eggs. A female herring
may deposit from 20,000 up to 40,000 eggs, according to her age and
size, averaging about 30,000. In sexually mature herrings, the
genital organs are so large just before spawning commences that
they make up about one-fifth of the total weight of the
fish.

Eggs attached to algae. The eggs
sink to the bottom, where they stick in layers or clumps to gravel,
seaweeds or stones, by means of their coating mucus, or to any
other objects on which they chance to settle.


Freshly hatched herring larvae.
The larvae are 5 to 6 mm long at hatching, with a small yolk sac
that is absorbed by the time a length of 10 mm is reached. Only the
eyes are well pigmented (a camera works only with a black housing)
the rest of the body is as transparent as possible, and virtually
invisible under water and natural luminance
conditions.

The dorsal fin is formed at 15 to
17 mm, the anal fin at about 30 mm - the ventral fins are visible
and the tail becomes well forked at 30 to 35 mm - at about 40 mm
the little fish begins to look like a herring.

Adult herring
Issue #26