mhcampboy SG I liiiiiiiiiiiiiike!!! Eating it now.... I like it boiled!!.... if cannot finish later.... cook with sambal... Picture straight from my kitchen!! hahhaha EDIT: Add pic... Finishing already... cannot cook sambal... hahhahhaha I love mussels!!!!!
mhcampboy SG No. cannot share. No seasoning la.. just steam boil it... let the mussels juice cook inside the flesh.. hahaha... oh..... tat batch is second one.. another pot of it is on dining table...
corebooster SG if u hav cheese, can try baked mussels. if u have red wine can try cooking it wif red wine u also can bake it with garlic finally, COOK WIF sambal...shiok x 2.
mhcampboy SG dun have.. but sambal YES YES!! hahaha.... im not so chef-ish laa.. want to cook with red wine cheese all...
sLeEpWaLkErInG SG very hard to remove the dirt and small corals outside the mussels when i caught them..
udontknowme SG that half day mi was at belgium....mi mom had one whole pot for snack....with white wine one. tmd so good lor. all fresh one leh...
maskedangel SG Juz recently, i went to Seoul gardens, and took all the Mussel available on the serving area and dump it in my soup pot! Haha! Gotta make my money's worth! SHIOK SIA!
