Friday13 SG Both are nice to me For congee, i like cuttlefish with "be-dan" and lots of "you cha kway"
misswho SG i love the ones with "Frog Legs"....but it's porridge or congee huh it tastes "marvellicious"
eyelash curler SG i like the mix pork porridge at chinatown especially the fried intestine in it. dip a few slices of the yu-sang and order extra deep fried intestines. OOOHHHhhhhhh......it's like heaven....
