by cult leader
CORNFLAKE COOKIES
Ingredients:
120g butter
1/2 cup caster sugar
1/4 cup soft brown sugar
1 egg
150g plain flour
1/2 tsp baking powder
1/4 tsp Bicarbonate soda
2 cups cornflakes (enough meh? 2 cups nia! 
)
1/3 cup raisins (definitely not enough one! I'll definitely add
more raisins! 
)
Method:
1. Sift plain flour, bakin powder and Bicarbonate soda
together.
2. Beat butter and sugar until light and creamy. Add egg and beat
for a while.
3. Add sifted flour, raisins and 1/4 cup of crushed cornflakes and
mix well. Refrigerate.
4. Shape 1 tsp of the ingredients into a ball. Coat with crushed
cornflakes. Press hard and flatten.
5. Bake at 180 deg C in a preheated oven for 20 mins until golden
brown. Serve.
