it was something which people ate long ago.. in Singapore, we
cooked it in curry..
and your grandparents probably ate it too.. also known as "四脚蛇"
or si-kar-chua, it is said to be delicious..
i'd eat it..
I won't, I had anteater meat that was ridiculously tough to
chew, I will skip monitor lizard since they are notably
tougher.
